• Classic Sohan Halwa Texture – Crafted using traditional methods to achieve the signature soft, flaky, and lightly crunchy layers loved in authentic Indian sweets.
• Enriched with Pista & Badam – Topped with premium pistachios and almonds that add natural nutty flavor, rich aroma, and a delightful crunch.
• Made with Rich Ghee Base – Prepared using quality ghee and sugar syrup to deliver a glossy finish, balanced sweetness, and melt-in-mouth experience.
• Ideal for Festivals & Gifting – A popular mithai choice for Diwali, Raksha Bandhan, weddings, puja offerings, and festive celebrations.
• Timeless Indian Dessert – Perfect as an after-meal sweet, festive treat, or special snack to share with family and guests on all occasions.
This premium Sohan Halwa with Pista and Badam is a traditional Indian mithai known for its layered texture, soft bite, and subtle crunch. Prepared with aromatic ghee and finished with finely selected pistachios and almonds, it offers a rich nutty taste with a perfectly balanced sweetness. Its glossy appearance and delicate layers make it a favorite festive sweet, ideal for gifting, celebrations, and everyday indulgence. A classic dessert that reflects authentic Indian sweet-making traditions, Sohan Halwa brings a touch of heritage and indulgence to every occasion.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
- Net quantity
- 250 g, 400 g, 750 g
- Made in
- India, from Delhi
Almond House Laddu (Bandar Laddu)$11.47 · Andhra Pradesh
