• Weight: 500 g
- Shelf Life: 6 Months; Ingredient
- Type: Vegetarian
• Package Contents: 1 Pack of Instant Rice Dosa Mix Mix, 500 g
• Directions for Use Take 1 measure of Adukale Menthya Dosa mix and mix it well with 1 ½ measures of water into a smooth batter and keep it aside for 20-30 minutes Measure is a cup or container of your choice Smear a little cooking oil on a heated tava. Spread 1 medium sized ladel of batter on the oil smeared tava. Add 1 tsp of cooking oil and fry it till it turns golden brown
• Storage Instructions: Store in a cool dry place
Adukale Instant Rice Dosa Mix (Menthya Dosa) in a convenient 500g Pack—a classic dosa preparation meticulously crafted with rice, dal, and the flavorful touch of fenugreek. Savor dosas prepared the authentic Sankethi way, offering not only a delightful aroma but also the nutritional benefits of fenugreek. Ingredients: Rice Flour, Beaten Rice, Rava, Black Gram Dal, Bengal Gram Dal, Tur Dal, Refined Wheat Flour, Fenugreek, Vegetable Cooking Oil, Salt, Sugar, and Baking Soda. Directions for Use: Take 1 measure of Adukale Menthya Dosa mix and blend it well with 1 ½ measures of water to create a smooth batter. Set it aside for 20-30 minutes. (Note: A measure can be a cup or container of your choice.) Smear a small amount of cooking oil on a heated tava. Spread 1 medium-sized ladle of batter on the oil-smeared tava. Add 1 tsp of cooking oil and fry until the dosa turns golden brown. Serve hot with your choice of Adukale Chutney powders. Gently rub the tava with a damp cloth to cool the surface. Repeat the above steps. One pack makes approximately 15 dosas. Adukale, meaning 'Kitchen' in the Sankethi dialect, is our heartfelt endeavor to capture our grandmother’s culinary passion. Crafted with natural ingredients and an abundance of love, our dosa mix maintains the purity you'd find in home-cooked delights—no Preservatives, Colors, or Additives. Elevate your dosa experience with Adukale Menthya Dosa, a journey into tradition, flavor, and the warmth of home.
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