• Authentic Spicy Dalmuth Taste – Traditional dal moth namkeen made with lentils and gram flour, seasoned with mixed spices to deliver a bold, spicy flavour and satisfying crunch in every bite.
• Crispy & Crunchy Texture – Carefully fried in quality palmolein oil to achieve evenly cooked lentils and flour bits, ensuring a crunchy, non-greasy texture that stays crisp longer.
• Balanced Seasoning with Black Salt – Flavoured with iodised salt and black salt to enhance natural taste while mixed spices add warmth and depth without overpowering the snack.
• Perfect Tea-Time & Festive Snack – Ideal for enjoying with chai, serving guests during festivals, family gatherings, parties, or as an anytime ready-to-eat munch.
• Fresh, Hygienic & Ready to Eat – Prepared under hygienic conditions and packed to lock in freshness, crunch, and authentic taste, ensuring reliable quality in every 200g pack.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
