• LESS SODIUM, MORE FLAVOUR – ENJOY GUILT-FREE INDULGENCE: Our Andhra pickle is made with 40% less sodium, letting you savour bold, tangy gongura pickle Andhra style without health worries. Enjoy home made pickle goodness with all the taste and none of the guilt. Perfect for conscious eaters who don’t want to compromise on flavour.
• COLD-PRESSED SESAME OIL – A SOUTH INDIAN PICKLE DELIGHT: Crafted with cold-pressed sesame oil, our gongura pickle Andhra style bursts with nutty, rich flavour and health perks. Packed with antioxidants and omega-6 fatty acids, this achar pickle is a healthy choice inspired by authentic Telugu pickle traditions.
• CRYOGENIC SPICES – LOCKED-IN FRESHNESS AND FLAVOUR: Infused with cryogenically ground spices, our South Indian pickle preserves the essential oils that give it its signature aroma and bold taste. Every spoonful of this gongura pickle is a powerhouse of flavour, perfect for those who crave true home made pickle excellence.
• NATURALLY FERMENTED – ENHANCED TASTE AND NUTRITION: Our gongura pickle undergoes natural fermentation, unlocking deeper, more complex flavours while boosting gut-friendly probiotics. This slow-crafted South Indian pickle not only delights the palate but also supports better digestion—bringing wholesome, home made pickle tradition to your table.
• UNMATCHED VERSATILITY – BURSTING WITH CREATIVE POSSIBILITIES: Add a bold kick to your meals with our gongura pickle—Andhra’s secret to culinary magic. Whether as a side with rice, spread in wraps, or dip for snacks, this South Indian pickle transforms any dish with zingy, home made pickle perfection.
• HOLISTIC HEALTH – TASTE THAT NOURISHES INSIDE OUT: Our achar pickle is more than delicious—it’s good for you too. Made with wholesome gongura leaves, sesame oil, and spices known to support digestion, this Andhra pickle is the smart and tasty way to eat better every day.
• EASY TO STORE, READY TO ENJOY – PICKLE THAT FITS YOUR LIFE: Keep this home made pickle fresh and flavourful in its convenient 250g jar with a year-long shelf life. Whether you're on the go or planning a feast, Ella Foods' Telugu pickle is always ready to add tangy goodness to your meals—anytime, anywhere.
• SLOW FERMENTATION, RICHER TASTE – ROOTED IN TRADITION: At Ella Foods, we take the slow road to flavor by naturally fermenting our pickles over time, the way it's been done for generations. This patient process nurtures a deeper, more authentic Andhra taste while supporting gut health through naturally occurring probiotics. Unlike quick-brining shortcuts, our method preserves the integrity of spices, enhances nutritional value, and delivers the true essence of home made pickle craftsmanship.
Use as a dressing to elevate your salads. Add to your pickle plate for a burst of tangy goodness. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
- Net quantity
- 250 g, 2 × 250 g
- Made in
- India
