• One of the World's Hottest Chilli pepper pickled in Mustard Oil.
• Naga king chilli pickle / Bhoot Jolokia Achar from Northeast India.
• Destalked and whole uncut ghost chillies are used in this king chilli pickle
• Each Jar of our Bhut Jolokia chilli pickle comes with an assurance of quality and authenticity
• Hot and spicy; goes with everything from DalChawal to Noodles to Grills to Salads.
Bhut Jolokia also known as Ghost Pepper / King Chilli / Naga Chilli/ Bhoot Jolokia/ is certified as the HOTTEST CHILLI PEPPER in the world by the Guinness World Record, 2007. It has a Scoville value of over 1 milllion SHU. It is believed to have originated in the green fields Northeast India, Nagaland. BE CAREFUL: It is extremely pungent. A very little amount is enough to spice up your food. However, the heat doest kick in for the 1st 30-45 seconds, post a minute or less expect sweating ad watery eyes. Dribble it on almost everything from noodles, to rice, to grills, to salad dressings. It goes the best with the popular Assamese potato salad recipe (Aloo Pitika)
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