• Handmade using traditional Indian recipes and premium quality ingredients
• Vegetarian, Vegan and Gluten Free, Jain Friendly
• Taste of Andhra Pradesh
• Perfect Side Dish – Ideal accompaniment for rice, dosa, idli, chapati, or any Indian meal. Traditionally enjoyed with Curd rice . Can also be had with roti sabzi & dal rice & parathas.
• Authentic Homemade Recipe – Crafted with carefully chosen ingredients and time-tested pickle-making techniques.
• Convenient Packaging: Comes in a 300g airtight sealed jar to lock in freshness and flavor in every spoonful.
• Made in small batches to preserve quality
• No Artificial Colors & Flavours – Pure, natural and flavorful – just the way achar should be.simple, premium quality ingredients just like grandma used to make her pickles.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.