• Soft, fluffy, gluten-free sago pearls made from tropical palm stem starch that are a delight in savoury as well as sweet dishes!
• All natural Indian Origin sago pearls, cleaned and sorted through a strict sortex process
• Non-GMO and NO preservatives!
• Ready to use in a wide array of Indian, Sri Lankan, Thai, Indonesian, Scandinavian, Persian and Middle Eastern dishes. Cardamom is one of the oldest cultivated spices in the world, and can be used across a range of cuisines
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
- Net quantity
- 4 × 250 g, 250 g, 500 g
- Made in
- India
