• UNPOLISHED & NATURALLY NUTRITIOUS: Himalayan Moth Dal is unpolished and minimally processed to retain its natural nutrients, fiber, and earthy flavor — just as nature intended.
• RICH IN PROTEIN & FIBER: An excellent plant-based protein source that helps build strength, improves digestion, and keeps you full for longer.
• HAND-CLEANED IN SMALL BATCHES: Each batch is carefully hand-cleaned and sun-dried to maintain purity and traditional quality standards.
• AUTHENTIC FLAVOUR & AROMA: Sourced from the Himalayan foothills, this dal brings a nutty, rich taste that enhances every meal — perfect for dal, khichdi, or salads.
• CLEAN LABEL, FARM TO KITCHEN: No polishing, no pesticides, no artificial colors — just 100% pure, naturally grown Moth Dal straight from local farmers.
Discover the wholesome goodness of Kiwi Kisan Window Himalayan Moth Dal, a protein-rich pulse grown in the pristine Himalayan region. Hand-cleaned, unpolished, and made in small batches, this dal preserves its natural flavor, nutrients, and earthy aroma. Rich in plant-based protein, fiber, iron, and essential minerals, Moth Dal is ideal for a healthy and balanced diet. Its light and easily digestible texture makes it perfect for everyday meals — from comforting dals and khichdi to hearty soups and sprouts. At Kiwi Kisan Window, we believe in bringing Trust, Taste, and Traceability to your plate. Every pack supports local farmers and delivers authentic, clean-label food straight from the Himalayas to your kitchen.
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