• Authentic Rajasthani Flavor: Traditionally made with green chillies stuffed with a rich blend of spices and preserved in mustard oil.
• Spicy and Tangy: Delivers a perfect balance of spicy and tangy flavors that are characteristic of traditional Rajasthani pickles.
• A Delectable pickle of rajasthani chillies with a tongue-tickling mixture of mustard, Fenugreek and Fennel Seeds, spiked up with a dash of lemon.
• Natural Ingredients: Made with no artificial preservatives, ensuring an authentic and wholesome taste.
• Mustard Oil Preservation: The use of mustard oil enhances the pickle's flavor while naturally preserving it.
Mustard. Iodised Salt. Dried Mango Powder. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
