• Direct from farm | Sourced from certified Organic farmers | 100% Organic product processed in certified A class facility.
• Every batch of our product is lab tested for all mandated parameters before packaging for ensuring purity.
• Nutrient-Dense Superfood: Ragi Flour is a nutritional powerhouse, packed with calcium, iron, and essential vitamins, supporting bone health and overall vitality.
• Gut-Friendly Fiber: Ragi Flour is abundant in dietary fiber, promoting digestive wellness, aiding in weight management, and keeping you feeling full and satisfied.
• Gluten-Free Goodness: Ragi Flour is naturally gluten-free, making it an ideal choice for those with gluten sensitivities or celiac disease.
• Diabetes-Friendly: With its low glycemic index, Ragi Flour helps regulate blood sugar levels, making it a suitable option for individuals managing diabetes.
Ragi also has some good number of essential amino acids (eaa) which are essential for human body. Few of the key eaas which ragi has are valine, methionine, isoleucine, threonine and tryptophan. Natureland’s finger millet flour is especially valuable as it contains the amino methionine, which is lacking in the starchy staples. Finger millet is very high in calcium, rich in iron and fibre, and has a better energy content than other cereals. These characteristics make it ideal for feeding to infants and the elderly.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
- Net quantity
- 4 × 500 g, 3 × 500 g
- Made in
- India
