• 100% Vegan | Gluten Free | NO Preservatives
• Besan or gram flour is made using the finest quality chick peas
• Its nutty flavor and aroma to make sure your dhoklas are always fluffy and spongy
• It is use to fry dishes for crunchy and crispy
• Rich in carbohydrates and protein
• Enjoy the benefits of besan dishes and relish nutritious
Organic Tattva's Besan is a good source of thiamin and vitamin b-6 and is not only certified organic but also 100% Vegan and Gluten Free. Thiamin present in Besan is required for the conversion of food to energy where as vitamin b-6 is essential for combining of the red blood cells and neurotransmitter serotonin, which generates mood and appetite. Besan is gluten-free flour used in the preparation of several sweet and savoury snacks. The super-fine flour prepared from pure chana dal, has an earthy aroma and binding nature that makes it a key ingredient in the batter used for preparing onion pakodas, traditional potato and vegetable bhajiyas, and some sweet dishes.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.