• TRADITIONAL BENGALI SWEET: Khoi Murki is a classic Bengali treat made with puffed rice coated in rich, aromatic Khejurer Gur (date palm jaggery).
• AUTHENTIC INGREDIENTS: Crafted with traditional Khejurer Gur, this Murki delivers an authentic, earthy sweetness unique to Bengali cuisine.
• VERSATILE USE: Perfect as Puja Prasad, a festive offering, or an everyday snack enjoyed as Lahi or Kheel rice.
• CULTURAL HERITAGE: A beloved traditional Bengali confection, cherished across generations and deeply rooted in Bengali food culture.
• CONVENIENT PACK SIZE: Comes in a 400g pack, ideal for sharing during festivals, pujas, or as a delightful homemade-style sweet snack.
Made with puffed rice (khoi or kheel) and the rich, aromatic Khejurer Gur (date palm jaggery), this classic treat is a beloved part of Bengali culinary heritage. The natural sweetness of date palm jaggery lends a distinctive caramel-like depth that sets this murki apart from ordinary sweets. Khoi Murki holds a special place in Bengali culture, commonly offered as Puja Prasad during festivals and religious ceremonies, making it a meaningful and traditional choice for devotees. Each piece is crafted to deliver a satisfying crunch paired with the wholesome goodness of puffed rice and jaggery. Free from artificial flavours, this sweet is a nostalgic indulgence for those who cherish authentic Bengali traditions. Each pack contains 400g of this delightful treat, making it ideal for sharing during festive occasions, gifting to loved ones, or simply enjoying as a traditional snack at home.
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