• This Sankalp Molaga Pudi is ready to eat and has all natural ingredients to give you authentic South Indian taste, flavor and aroma. Dosa Chilly Powder (Chutney Powder) - A South Indian side-dish served for breakfast like Dosa and Idly. idli podi recip
• PURE AND NATURAL : No Chemicals, Zero Added Preservatives and No added Colors. Sankalp Molaga Podi//Podi/Idli/Dosa Chutney with Natural Ingredients - Fresh, Tasty and Healthy-South Indian Style happily with idlis, dosas, utappams and more.
• IDLI’S BEST FRIEND: Before chutney and sambar, there was molaga podi, Idli’s first friend. Try this delicious blend of sesame seeds, daal, and other spices from our kitchen as an accompaniment to fluffy idlis or crisp dosas - and you will have found yourself a new love.
• EASILY MIXED : Molagapodi or Chutney Pudi is a delicious spice mix made with lentils and dry chillies. Mixed with (coconut) oil, it ads great flavor to any kind of non-spicy snack like idli, dosa etc.
• READY TO EAT : This Sankalp Molaga Pudi is ready to eat and has all natural ingredients to give you authentic South Indian taste, flavor and aroma.
• TRADITIONAL TASTE AT HOME : Now you can have your dosa and idli with the perfect Udupi Molaga Pudi AKA Gun powder! Made using freshly ground, dry roasted whole spices and ingredients Chana dal, Urad dal, Red chilli, Curry leaves (Kadi patta), Asafoetida (Hing) and Salt. Try this with a bit of coconut oil for an authentic South Indian touch.
• Also Try: Pav Bhaji Masala, Chana Masala, Dal Makhani, Instant Dosa Mix, Instant Idli Mix, Sambhar, Instant Upma Mix, Instant Uttapam Mix, Instant Molaga Podi, Chutney-Khatti Meethi, Chutney-Bhel Puri, Chutney-Samosa, Chutney-Schezwan, Chutney-Alphonso-Mango, Chutney- Pani-Puri-Sweet, Chutney- Garlic
Serve it as accompaniment with Idli, Dosa & Uttapams. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
