• Sharp Flavour & Bold Aroma: Tata Sampann Pure Black pepper naturally contains an active ingredient piperine which gives its beneficial characteristic hotness and flavour. Its distinct aroma and taste will enhance the flavour of your dish.
• Pure & Natural: Made from carefully selected whole black pepper, finely ground to retain its natural taste and essential oils* for enhanced flavour. *The goodness of spices is due to their natural oils.
• Versatile Spice: Perfect for seasoning Indian dishes, soups, salads, marinades, and global recipes, this pepper powder adds a spicy kick to any meal.
• Trusted Quality: Tata Sampann Black Pepper Powder is hygienically processed and packed to preserve its goodness, strength, and flavour.
• Chef-Approved Quality: Recommended by Chef Sanjeev Kapoor, this pepper powder is a must-have for consistent taste and aroma in everyday cooking.
Tata Sampann Black Pepper Powder is made from high-quality black peppercorns, ground to a fine powder to bring you sharp flavour and bold aroma in every pinch. It naturally contains an active ingredient piperine which gives its beneficial characteristic hotness and flavour. Its distinct aroma and taste will enhance the flavour of your dish. Rich in natural oils*, this versatile spice enhances the taste of Indian and international dishes alike - from masala mixes and tadkas to soups, salads, and pastas. Tata Sampann ensures hygienic processing and consistent quality, making it a staple in every kitchen. Suggested Recipe: PANEER KALI MIRCH (Serves: 4) 1. Heat 2 tbsp oil/ghee in a pan; splutter ½ tbsp cumin seeds. 2. Saute ½ cup chopped onions until golden, then add 1 tbsp ginger-garlic paste, 2 slit green chilies and 1 tbsp black pepper powder; cook for 30 seconds. 3. Lower flame, add ½ cup cream and ¼ cup milk; stir and cook for 2-3 minutes. 4. Mix in ½ tbsp garam masala, salt, and paneer cubes; simmer for 5-6 minutes. 5. Finish with 1 tbsp butter and garnish with coriander. Serve hot with naan, roti, or rice. Storage Instructions: Store in a cool, dry place. *The goodness of spices is due to their natural oils.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
