• Shenga Chutney or groundnut chutney as it is known is a popular accompaniment for idli, dosa, vadas and bhajiyas.
• A hand pounded blend of roasted peanuts, red chilli powder, garlic & cumin our peanut chutney is prepared in the same traditional way using perfectly roasted peanuts as has been done for ages in the Solapur region of Maharashtra.
• Peanut is a must in Maharashtrian cooking and thali. Then it may be a vegetable, fasting food or chutney. This tasty, flavorful chutney adds a tasty sensation to meal. It can be eaten with roti, paratha or with rice as a side dish.
• It is a delicious condiment which has great crunch and flavour .
• Special Features: Prepared fresh for each orders. No Artificial Colors, Safety Instructions: Store in cool and dry place
Shenga Chutney or groundnut chutney as it is known is a popular accompaniment for idli, dosa, vadas and bhajiyas.
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