• Steam made wheat puttu podi, a delicious breakfast dish.
• Wheat flour steamed into a savory puttu podi for breakfast.
• Steamed wheat flour delicacy, puttu podi, served as a breakfast dish.
• Puttu podi is a steamed wheat flour delicacy commonly served for breakfast.
• Used to create Puttu, a popular South Indian breakfast dish made of steamed ground rice layered with coconut.
Ajmi Steam Made Wheat Puttu Podi is a specially processed whole wheat flour mix crafted for making soft, fluffy, and aromatic wheat puttu. It is an easy, steam-made meal perfect for a quick and healthy South Indian breakfast, often paired with banana, coconut, or curry. This pack contains 1 kg of premium wheat flour.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
- Net quantity
- 1 kg
- Made in
- India, from Kerala