• SESAME LADDU: Laddus are among the most favourite desert and sweet dish recipes among various parts of Indian cuisine. Laddus are made with a variety of ingredients in various parts of India. Among the various laddu recipes available over India, the sesame seed laddu is among one of the most consumed sweet snacks among various parts of India.
• TAMIL CUISINE: Sesame is an important seed used in Tamil Nādu cuisine. Ellu Urundai is a kongunadu special sweet made with sesame as its main ingredient The traditional method is made using ural ulakkai or wooden mortar-pestle used for pounding grains.
• BENEFITS OF SESAME: Ellu urundai is extremely nutritious as sesame contains several B vitamins, iron, magnesium, calcium, phosphorus, and zinc. Many articles also suggest that sesame consumption may help in small reductions in both systolic and diastolic blood pressure.
• HOMEMADE RECIPE: The Ellu urundai by the KVD Collection uses the same age-old recipes used by mothers and grandmothers in Tamil Nādu to maintain the homemade taste of the sweet delicacy. The product is made fresh in 5 kg batches every day, so by the time the product reaches you, it’s just few days old.
• NATURAL INGREDIENTS: Delicious Til Ke Laddu is also known as ellu urundai is premium quality delicious traditional sweet from southern part of India. The preparation uses limited and natural ingredients as til or sesame and gur or jaggery. The product doesn’t contain any preservatives or added colours. The product comes packaged in zip-lock pouch packaging and should be stored in air tight container once the package is opened.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
- Net quantity
- 400 g, 300 g
- Made in
- India, from Tamil Nadu