• MEDICINAL FRUIT: Traditional Bengal Elephant Apple (Chalta) known for its natural medicinal properties and unique flavour profile
• AUTHENTICITY: Fresh, hand-picked Chalta fruit sourced directly from Bengal region, ensuring genuine quality and natural ripeness
• APPEARANCE: Large, round green fruit with characteristic rough texture and attached leaves, indicating freshness and proper harvesting
• STORAGE: Best kept at room temperature until fully ripe, then refrigerated to maintain freshness and flavour
- VERSATILITY: Can be used in traditional Bengali cuisine, preserves, chutneys, and various medicinal preparations Discover the rare and remarkable Elephant Apple (Chalta), a traditional medicinal fruit from Bengal. This unique, green-coloured fruit, known locally as Chalta, has been valued for generations in traditional wellness practices. The large, spherical fruit features distinctive leaves and a natural, rustic appearance characteristic of its wild origins. Fresh Elephant Apples are carefully sourced from Bengal's fertile regions, maintaining their authentic qualities and natural properties. Perfect for those interested in exploring traditional Indian fruits and their historical significance in wellness practices. Each fruit is selected for freshness and quality, bringing you a genuine taste of Bengal's natural heritage
- Note: This is a seasonal fruit and availability may vary throughout the year. Store in a cool, dry place and consume within the recommended period for the best experience. We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product
- Net quantity
- 1.2 kg, 150 g
- Made in
- India, from West Bengal
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