• Enhance The Flavour Of Food
• Reduce Salt/Sodium Intake In Daily Diet
• Promote Nutrient Intake Of The Elderly
• Avoid Wastage
• Promote Protein Digestion
A popular seasoning and flavor enhancer, Organic Platter AJI-NO-MOTO an MSG (monosodium glutamate) product, is the purest form of umami, the fifth taste, altogether different from sweet, salty, sour and bitter. It is widely used to intensify and enhance umami flavors in sauces, broths, soups and many more foods. It can also be considered a healthy alternative to table salt, containing just one-third the sodium. AJI-NO-MOTO is used around the world to bring out the delicious flavor of foods. It could also be added at any stage of cooking. It can be used for any type of cuisine, be it Chinese, Indian, Continental etc.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
- Net quantity
- 900 g, 600 g, 250 g, 400 g
- Made in
- India
