• Enjoy the taste of gold finger, a ready to fry papad snack ideal to have with your daily meals & snacks. Preferred spices like chilly powder etc & chat masala can also be added to enhance the taste as per your taste buds.
• Stays crispy for long time after frying
• Heat the oil to frying temperature of 180-185°C, fry the pieces for 8-10 second for proper expansion. And they are ready, season them with chaat masala or serve them with a dip. Enjoy the taste.
• Storage instructions: keep in a cool and dry place
• Dhawak - The Secrets Of Nature To Your Door.
Enjoy the taste of gold finger, a ready to fry papad snack ideal to have with your daily meals & snacks. Preferred spices like chilly powder etc & chat masala can also be added to enhance the taste as per your taste buds.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
- Net quantity
- 1.8 kg, 900 g, 400 g, 250 g
- Made in
- India
