• TRADITIONAL VILLAGE MADE – Authentic Panch Phoron Bori prepared using age-old Bengali methods for true homemade taste
• INFUSED WITH PANCH PHORON – Blend of Bengali five spices adds rich aroma and unique flavor to every dish
• PREMIUM URAD DAL – Made from high-quality urad dal ensuring great texture, taste, and protein
• 100% NATURAL & SUN-DRIED – Naturally processed to retain authentic taste and nutrients
• NO PRESERVATIVES OR CHEMICALS – Clean, safe, and healthy choice for everyday cooking
Mistiana Panch Phoron Bori (Urad Dal Bori) is a traditional Bengali delicacy made from premium quality urad dal and infused with the classic panch phoron (Bengali five spice blend). Prepared using a natural sun-drying process, this village-made product delivers an authentic homemade taste with a rich aroma and unique flavor. The blend of five traditional spices enhances both taste and fragrance, making it a perfect addition to dal, curries, and vegetable dishes. When fried, it turns crispy and adds a delightful crunch to everyday meals. Made without any preservatives or chemicals, it is a natural and healthy choice for your kitchen. Crafted using time-tested methods, Mistiana Panch Phoron Bori brings the true essence of Bengali cuisine with a flavorful twist. Village Made & Traditional Recipe Made from Premium Quality Urad Dal Infused with Panch Phoron (Bengali 5 Spice) 100% Natural & Sun-Dried No Preservatives, No Chemicals Rich in Aroma & Taste
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