Orika Dal Makhani Masala, 1 pack (100 g). Premium blend of aromatic indian spices, creates authentic restaurant-style flavor, perfect for rich and creamy dal makhani. Product type: Dal Makhani Masala. Dietary preference: Veg. Unit: 1 pack (100 g). Item form: Powder. Cooking instructions: Clean and soak 200 g urad dal and 50 g rajma overnight. Heat oil, saute cumin seeds, onion, and ginger - garlic paste. Add tomato puree, spices, and cook. Add soaked dal, cook until thick. Finish with cream and fenugreek leaves. Packaging type: Pouch. Spice level: Medium. Shelf life: 12 months. Country of origin: India.
