• AUTHENTIC SOUTH INDIAN RECIPE: Crafted using a traditional South Indian recipe, delivering an authentic flavour experience with every serving
• TRADITIONAL STONE GROUND METHOD: Freshly roasted lentils are stone ground the traditional way, preserving the natural nutty aroma and rich texture that ordinary machine-ground powders cannot replicate
• PURE AND CLEAN INGREDIENTS: Made with zero fillers and no artificial flavours, this Idli Podi contains only wholesome, natural ingredients for a genuinely authentic taste
• LOW TEMPERATURE PROCESSED: The lentils are roasted at low temperatures to carefully preserve their natural aroma, nutrients, and deep flavour, setting it apart from mass-produced alternatives
• VERSATILE CONDIMENT: Serves as a dry chutney powder to be mixed with ghee or oil and served alongside idli, dosa, and other South Indian breakfast dishes with a net weight of 100g
• RICH NUTTY AROMA: Stone-ground from freshly roasted lentils and carefully selected spices, ensuring every pinch bursts with bold flavour and traditional South Indian taste
Purnatam Idli Podi Gun Powder brings the authentic taste of South India straight to your table. Crafted using a traditional stone-grinding method, this 100g jar of idli podi is made from freshly roasted lentils and carefully selected spices, ensuring every pinch bursts with rich, nutty aroma and bold flavour. Unlike ordinary idli podi made from stale bulk stock, Purnatam's version is low-temperature processed to preserve the natural essence of each ingredient. It contains zero fillers and no artificial flavours, making it a wholesome and genuine condiment for your everyday meals. Simply mix it with ghee or sesame oil and serve alongside soft idlis or crispy dosas for a truly satisfying South Indian breakfast experience. Whether you are a long-time lover of traditional South Indian cuisine or discovering it for the first time, this gun powder podi is sure to elevate your meal to the next level.
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