Red Rock Deli Baked Chips Greek Salad, 1 pack (53 g). Baked, Not fried, Lower fat content, Inspired by the taste of olive and greek salad, A savoury, Tangy flavour, Crafted for a lighter yet flavourful snacking experience. Product type: Chips. Dietary preference: Veg. Ingredients: Potato Flakes, Edible Starch, Edible Vegetable Oil (Sunflower Oil), Seasoning (Maltodextrin, Sugar, Iodised Salt, Flavour (Natural and Nature Identical Flavouring Substances), Spices and Condiments, Salt Substitute (Potassium Chloride), Acidity Regulators (330, 296)), Edible Starch, Flavour Enhancers (627, 631), Sugar, Refined Wheat Flour (Maida), Emulsifier (322), Oregano Powder, Turmeric Extract. Allergen information: Contains: Milk, Soy, Sulphite, Wheat, Barley. Nutrition information: Per 100 g: Energy (kcal): 468, Protein (g): 6.0, Total Carbohydrate (g): 74.2, Total Sugar (g): 7.4, Added Sugar (g): 6.4, Total Fat (g): 16.3, Saturated Fat (g): 2.9, Trans Fat (g): 0.1, Sodium (mg): 546. Speciality: 40% Less Fat, Baked, Not Fried. Spice level: Medium. Flavour: Olive Greek Salad. Unit: 1 pc (53 g). Fssai license: 10014064000435. Packaging type: Pouch. Storage instruction: Ambient. Organic: No.
- Ingredients
- Potato Flakes, Edible Starch, Edible Vegetable Oil (Sunflower Oil), Seasoning (Maltodextrin, Sugar, Iodised Salt, Flavour (Natural and Nature Identical Flavouring Substances), Spices and Condiments, Salt Substitute (Potassium Chloride), Acidity Regulators (330, 296)), Edible Starch, Flavour Enhancers (627, 631), Sugar, Refined Wheat Flour (Maida), Emulsifier (322), Oregano Powder, Turmeric Extract
- Allergens
- Contains: Milk, Soy, Sulphite, Wheat, Barley
- Shelf life
- 270 days
- Made in
- India
