• Brew Lab Malabari Biryani mix helps you recreate the authentic traditional taste of Malabari Biryani which is a true legacy of the sub-continental cuisine.
• This premium masala mix brings the authentic taste of the subcontinent to your kitchen, allowing you to create rich and indulgent effortlessly.
• Marinate 500g of Muttonwith 50g Brew Lab Masala & 50g Curd. Rest the marination for min 4-6 hours.
• In a pan take 10g oil, 10g ginger garlic paste, tomato and cook the marinated mutton also add coriander leaves to the mix.
• In a vessel layer the biryani with the cooked mutton, 1 kg cooked rice & fried onion. You can dizzle ghee & sprinkle coriander leaves, mint leaves, fried onion, nuts and raisins in between the layers.
• Cover & cook for 5min in high heat. Switch the gas off and let it rest for half an hour. Serve hot & enjoy the delicious Malabar Mutton Biryani!!
Brew Lab Malabar Mtton Biryani masala is a delightful blend of aromatic spices carefully crafted to enhance the flavors of traditional dishes. Malabar Mutton Biryani is a special biryani from the former Malabar district, current northern districts of Kerala in South India. This premium masala mix brings the authentic taste of the subcontinent to your kitchen, allowing you to create rich and indulgent effortlessly.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
- Net quantity
- 500 g
- Made in
- India, from Kerala
Sunamma's Kerala Foods & Spices - Sambar Powder$7.64 · Kerala
