• AUTHENTIC NAGALAND SPECIALTY: Hill's Kitchen brings you traditional Axone, a beloved fermented soyabean delicacy straight from Nagaland, crafted using time-honoured methods.
• PURE & NATURAL INGREDIENTS: Made with 100% natural soyabeans with no added preservatives or flavouring, ensuring a wholesome and genuine taste in every bite.
• TRADITIONAL FERMENTATION PROCESS: Carefully fermented using traditional techniques over an open fire, delivering a bold aroma and rich, distinctive flavour unique to Northeast India.
• VERSATILE CULINARY INGREDIENT: A staple in Naga cuisine, Axone can be used to prepare a variety of traditional dishes, adding depth and umami richness to your cooking.
• CONVENIENT PACKAGING: Comes in a resealable 200g pouch with a shelf life of 6 months, keeping the fermented soyabeans fresh and aromatic until ready to use.
Bring the authentic flavours of Nagaland straight to your kitchen with Hill's Kitchen Fermented Soyabean (Axone). Crafted using traditional methods passed down through generations, this 200g pack delivers a bold aroma and rich, earthy taste that is a cornerstone of North-East Indian cuisine. Made from 100% natural soyabeans with no added preservatives or flavouring, every bite is a wholesome, genuine experience. As seen in the product images, the soybeans are carefully fermented and slow-cooked over open fire, wrapped in leaves — a time-honoured process that gives Axone its distinctive depth of flavour. This homemade delicacy is a staple ingredient in traditional Naga cooking, perfect for preparing iconic dishes like Axone pork, chicken, or vegetable curries. FSSAI certified and packed with natural nutrition, it is a must-have pantry essential for lovers of authentic North-Eastern cuisine. Best consumed within 6 months of packaging. Store in a cool, dry place after opening.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
- Net quantity
- 500 g
- Made in
- India, from Manipur
