• Distinctive Flavor: Crafted from timur (Szechwan pepper), red dry chili, salt, and sunflower oil, providing a unique citrusy and tingling flavor with mild heat.
• Handmade Excellence: Produced by homemakers using a blend of traditional and standardized methods to ensure superior quality and an aromatic profile.
• Empowering Women: Each purchase supports homemakers, promoting women's empowerment and contributing to a sustainable food network.
• Versatile Usage: Ideal for sprinkling over noodles, rice, dal, soup, snacks, or any dish to enhance its taste and flavor with a delightful and fragrant twist.
• Storage Instructions: Store in a cool, dark place; refrigerate after opening, and avoid using a wet spoon. Note: Do not consume if the cap is puffed, and the top layer may appear dark due to high-temperature processing.
Timur chili seasoning, derived from the Nepalese "timur" pepper, imparts a distinctive citrusy and tingling flavor with a mild heat to various dishes. This seasoning is prized for its unique and aromatic profile, making it a popular choice for elevating the taste of foods, especially in Himalayan and regional cuisines. Timur chili seasoning adds a delightful and fragrant twist to culinary creations. All the products of Desna are handmade by homemakers by combining traditional and standardized approach– to achieve top quality. It is a step to empower homemakers (women); and also build a sustainable food network.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
- Net quantity
- 140 g, 280 g, 560 g
- Made in
- India, from Sikkim
