• ALL-NATURAL, PESTICIDE-FREE INGREDIENTS: Sourced from select farms in the Mysore region with fully traceable ingredients. Lab tested for purity, with no chemical residue.
• SMALL-BATCH, CLEAN ROAST & GRIND – Dry-roasted and ground in hygienic conditions in small batches to retain aroma and freshness; crafted with care by women for a bold, fragrant rasam masala experience.
• NO PRESERVATIVES, NO ADDITIVES – No artificial colours, no preservatives, no anti-caking agents, and no fillers—just clean rasam podi made for authentic South Indian recipes.
• VERSATILE EVERYDAY USE – Perfect for classic rasam, pepper rasam, garlic rasam, jeera rasam, and as a seasoning for soups, poriyal, stir-fries, dal, and rice—easy flavour upgrade in minutes.
• FSSAI LICENSED & LAB TESTED: Lab tested, pesticide free. Shelf life: 6 months. Store in a cool, dry place. Always use a dry spoon.
From Mysore's Traditional Kitchens To Yours Rasam is the comfort course of a South Indian meal, thin, peppery, aromatic, and meant to be drunk as much as eaten. Its character comes from the balance of pepper, cumin and coriander against tamarind's sourness, not from heat alone. KokoFresh Mysore Rasam Powder is built on that balance. Whole spices are dry-roasted separately in small batches, then ground fresh so the volatile oils survive to your kitchen. WHAT MAKES IT SPECIAL: Peppercorn-forward, the way Mysore rasam should be Coriander and cumin roasted separately for layered aroma Roasted lentils for body and a nutty finish No artificial colours, no preservatives, no anti-caking agents Lab tested, pesticide free, fully traceable sourcing PERFECT FOR: Classic Mysore rasam and pepper rasam Garlic rasam, jeera rasam, tomato rasam Seasoning for dal, poriyal, stir-fries and soups A warming drink on its own when you are under the weather MADE TO ORDER, NOT MASS-PRODUCED: Handcrafted by skilled women artisans and freshly ground within 48 hours of your order, so you receive it at peak freshness, not off a warehouse shelf. Shelf life: 6 months. Store in a cool, dry place. Always use a dry spoon. FSSAI Licence No.: 11224999000767 | Manufactured by: CKGFlavorz FoodTech Pvt Ltd, Koramangala, Bangalore 560095
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
- Net quantity
- 100 g, 200 g
- Made in
- India, from Karnataka
