• Thattai Murukku Namkeen – Traditional South Indian Snack: Also called Chekkalu (Telugu) and Nippattu (Kannada), this flat disc-shaped snack is made from rice flour, lentils, curry leaves, and spices, deep-fried to crispy, golden perfection for an authentic homemade taste.
• Perfect Crunchy Companion for Every Occasion: Whether it’s for tea time, festivals, travel, or everyday munching, Thattai Murukku made in hygiene mordern facilites offers a satisfying crunch and spicy tang that makes every bite memorable and delightful.
• Thoughtfully Packed for Freshness and Convenience: Each pack of Thattai Murukku is sealed to lock in freshness and crunch. Its compact, travel-friendly packaging makes it easy to enjoy this traditional snack at home, at work, or on the go
• Authentic Homemade Taste Without Preservatives: Made in hygienic conditions with no artificial additives, this traditional Thattai Murukku provides guilt-free snacking, preserving the rich heritage and natural flavors to satisfy cravings anytime, anywhere.
• With over 20 years of legacy, these Thattai Muruku are crafted in an FSSAI-certified facility using premium ingredients. Each bite delivers a satisfying crunch and light crispiness, bursting with authentic flavors that keep you coming back for more.
We recommend that you do not rely solely on the information presented here and that you always read labels, warnings, and directions before using or consuming a product.
- Net quantity
- 250 g
- Made in
- India, from Tamil Nadu
